Au Grautin Potatoes Recipe AU GRASTIN POTATOES 2 LBS FROZEN HASH BROWNS 1 tsp. SALT ¼ tsp. PEPPER 1 PT. SOUR CREAM 2 C. CORN FLAKES ½ C. BUTTER, MELTED ½ tsp ONION CHOPPED 2 C GRATED CHEDDAR CHEESE ¼ C. MELTED BUTTER DEFROST POTATOES AND MIX ALL EXCEPT ¼ C BUTTER AND CRUMBS WHICH YOU MIX TOGETHER AND PUT ON TOP IN 2 QT. CASSEROLE BAKE AT 350 FOR 45 MINUTES