Oatmeal Bread Recipe 1990 or earlier Oatmeal Bread From John Grill Mix and let cool to lukewarm: 2 c boiling water 1 c oatmeal Later... Mix in another bowl: 1 yeast cake (2 oz) = 3 pkg dry 1/2 c warm water 1/4 c sugar 1/2 c flour Let sit for 10 minutes. Add yeast mix to lukewarm oatmeal mix plus: 2 tbsp butter 1/4 c sugar 1 tbsp salt (one teaspoon okay) Add enough flour to make a stiff dough: 3 3/4 - 4 c flour Knead well and let rise until double 1 1/2 - 2 hours (warm, no drafts area) Punch down, put in 2 loaf pans and let rise until double. Bake 45 minutes at 350. Makes 2 loaves